1 lb thick sliced bacon
1/2 C Garlic Pepper Premium Seasoning/Rub
1. Coat bacon with Garlic Pepper Premium Seasoning/Rub.
2. Grill using indirect heat for 20 minutes. Serve this crispy treat on Covid Quesadillas.
The Sweet Version
1/2 C Brown Sugar
1. Coat bacon with Brown Sugar.
2. Grill using indirect heat for 20 minutes.
What kind of grills do Mad Dog & Merrill® use? Our favorite grills include Pit Boss Pellet Grills, Profire Grills, Phoenix Grills and MHP Outdoor Grills.
Where can the products used on the Midwest Grill'n show be found? Cherry De-Lite from Country Ovens, Sun Drop Soda, Awesome Shrimp and Wisconsin Potatoes.
Help us thank our sponsors by patronizing their local business. Oneida Nation and Oneida Market, and Lashbro Visual Communications.