Category: Beef

Kobe Beef

3/6/2025

Ingredients

Directions

Reverse Sear your choice of steak.
Place steak on a Cedar Plank
Set the Pit Boss to 325 degrees.
Bring your steak to 125 degrees then sear off.
Remove from planks to get a nice sear on.

Kobe Beef is a Mad Dog & Merrill® Original Recipe from Episode Twenty One of the 2021 Season of the Midwest Grill'n Show. Watch "West Allis" for this great recipe from America's Favorite Grill'n Show and More! Episode recipes include Kobe Beef, Bloody Mary Shrimp, Lemon Pork, Apricot Sausage, and Red Snapper Drink. Download the E-Book by visiting the Mad Dog & Merrill Online Store and become a Lifetime Member of the Mad Dog & Merrill® Grill'n Club to gain FREE access to all episode E-Books.

Mad Dog & Merrill® only endorse the highest quality of products and services.
What kind of grills do Mad Dog & Merrill® use? Our favorite grills include Pit Boss Pellet Grills and Louisiana Grills.
Where can the products used on the Midwest Grill'n show be found? Sun Drop Soda, Awesome Shrimp, and Wisconsin Potatoes.
Help us thank our sponsors by patronizing their local business, such as Shooting Star Casino.
Produced by Lashbro Visual Communications.

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Tomahawk Steak

1/1/2025

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Ingredients

Tomahawk Steak
1/4 C Worcestershire Sauce
1 Tbsp Hot Sauce
1 Lemon Squeezed
1/4 C Garlic
1 Tbsp Garlic Pepper
1 Tbsp Up Nort Peppery

Directions

Stab with fork on both sides
Reverse Sear: Grill at 200 Degrees, get within 5-10 degrees of target temperature and sear it up.
Top with Garlic Steak Sauce

Tomahawk Steak is a Mad Dog & Merrill® Original Recipe from Episode Nineteen of the 2021 Season of the Midwest Grill'n Show. Watch "LeRoy" for this great recipe from America's Favorite Grill'n Show and More! Episode recipes include Tomahawk Steak, Garlic Steak Sauce, Ghost Pepper Shrimp, Spicy Shrimp Sauce, Sweet Rum Chicken, Pineapple Rum Sauce, Ginger Pork Chops, Orange Chop Sauce, Bacon on a Stick and Apple Brats W?Sauce. Download the E-Book by visiting the Mad Dog & Merrill Online Store and become a Lifetime Member of the Mad Dog & Merrill® Grill'n Club to gain FREE access to all episode E-Books.

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Boneless Beef Ribs

11/6/2024

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Ingredients

Beef Short Ribs Whole
1 C Brown Sugar
1 C MDM Spicy BBQ Sauce
2 oz Rum
1 Fresh Squeezed Lime
1 Tbsp Jamaican Oof Dah

Directions

Cut ribs into strips.
Grill, direct method on the MHP.
High Heat
Sear 3 minutes each side.
Place in pan with remaining ingredients and slow cook.

Boneless Beef Ribs is a Mad Dog & Merrill® Original Recipe from Episode Seventeen of the 2021 Season of the Midwest Grill'n Show. Watch "Watford City" for this great recipe from America's Favorite Grill'n Show and More! Episode recipes include Boneless Beef Ribs, Beer Mop Sauce, Jamaican Rub, Korean Style Ribs, Grilled Baby Reds, Ginger Sauce, Cucumber Salad and Rum Misting Spray. Download the E-Book by visiting the Mad Dog & Merrill Online Store and become a Lifetime Member of the Mad Dog & Merrill® Grill'n Club to gain FREE access to all episode E-Books.

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Grilled Round Steak

6/5/2024

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Ingredients

2 # Round Steak
3/4 C Spicy BBQ Sauce
2 Tbsp Balsamic Vinegar
1 Tbsp Garlic Pepper
1 Tbsp Citrus Twist
1 C Onion
1 Sprig Rosemary
1 Ginger Root

Directions

Place all ingredients in a bag and marinate 2-4 hours.
Grill to your desired doneness.

Grilled Round Steak is a Mad Dog & Merrill® Original Recipe from Episode Eleven of the 2021 Season of the Midwest Grill'n Show. Watch "MirroCraft" for this great recipe from America's Favorite Grill'n Show and More! Episode recipes include Wine Castle Burgers, Grilled Round Steak, Cauliflower Head, Cranberry Ham Steak, Pineapple Wedges, Roquefort Pears . Download the E-Book by visiting the Mad Dog & Merrill Online Store and become a Lifetime Member of the Mad Dog & Merrill® Grill'n Club to gain FREE access to all episode E-Books.

Mad Dog & Merrill® only endorse the highest quality of products and services.
What kind of grills do Mad Dog & Merrill® use? Our favorite grills include Pit Boss Pellet Grills and Louisiana Grills.
Where can the products used on the Midwest Grill'n show be found? Cherry De-Lite from Country Ovens, Sun Drop Soda, Awesome Shrimp, and Wisconsin Potatoes.
Help us thank our sponsors by patronizing their local business, such as Shooting Star Casino.
Produced by Lashbro Visual Communications.

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Porterhouse Steak

1/1/2024

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Ingredients

Porterhouse Steak
2 Tbsp Ginger Lime Tea Rub
1/2 C Caramelized Onions
1/2 C Blackberry Steak Sauce

Directions

Pat Ginger Lime Tea Rub onto porterhouse steak.
Smoke on the Pit Boss Grill.
Top with Caramelized Onions.
Serve with Blackberry Steak Sauce.

Porterhouse Steak is a Mad Dog & Merrill® Original Recipe from Episode Seven of the 2021 Season of the Midwest Grill'n Show. Watch "Thornberry" for this great recipe from America's Favorite Grill'n Show and More! Episode recipes include Three Sister's Casserole, Caramelized Onions, Bison Blue Burgers, Porterhouse Steak, Steak Sauce and Apple Tea Wedges. Download the E-Book by visiting the Mad Dog & Merrill Online Store and become a Lifetime Member of the Mad Dog & Merrill® Grill'n Club to gain FREE access to all episode E-Books.

Mad Dog & Merrill® only endorse the highest quality of products and services.
What kind of grills do Mad Dog & Merrill® use? Our favorite grills include Pit Boss Pellet Grills and Louisiana Grills.
Where can the products used on the Midwest Grill'n show be found? Cherry De-Lite from Country Ovens, Sun Drop Soda, Awesome Shrimp, and Wisconsin Potatoes.
Help us thank our sponsors by patronizing their local business, such as Shooting Star Casino.
Produced by Lashbro Visual Communications.

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Kobe Beef

Tomahawk Steak

Boneless Beef Ribs

Grilled Round Steak

Porterhouse Steak

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